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NOW HIRING A FULL TIME VENDING ATTENDANT TO SERVICE ACCOUNTS IN THE GARRETT AND ASHLEY AREAS! Fill vending machines at customer locations Perform cleaning duties as assigned Complete daily duties/tasks within the scheduled work shift Demonstrate creative thinking by suggesting alternative procedures to work flow or possible areas of improvement to immediate manager Communicate effectively with ...
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* Maintain superior client relationships by customer visits and excellent customer service * Oversee the entire vending branch operation and teammates * Recruit, hire, train and mentor the branch teammates in order to serve our customers effectively and efficiently * Act as a liaison among AVI's Headquarters Service Center, the branch location and customers * Create financial projections and pl...
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* Encourage good customer relations through product promotion and positive attitude toward clients * Deliver food and paper goods to specified accounts on time * Accountable for all company products ordered from the time of loading to time of delivery * Collect and deliver paperwork to and from customer service attendants or dining teammates * Discard food and beverage in accordance with AVI po...
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NOW HIRING A FULL TIME VENDING ATTENDANT TO SERVICE ACCOUNTS IN THE GARRETT AND ASHLEY AREAS! * Fill vending machines at customer locations * Perform cleaning duties as assigned * Complete daily duties/tasks within the scheduled work shift * Demonstrate creative thinking by suggesting alternative procedures to work flow or possible areas of improvement to immediate manager * Communicate effecti...
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The Role The perfect applicant will be extremely organized, proactive, thorough, articulate and relentless in their pursuit to solve problems and accomplish all tasks. This person should possess an unwavering attention to detail, an investigative reporting mind-set and never settle on no for an answer. Always on, responsive and considered in ensuring that they gather all information with minima...
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* Achieves culinary operational principles established by client for healthy dining * Develops recipes and portion specifications by understanding consumer tastes and nutritional needs; anticipates emerging food and dining trends * Oversees food preparation, provides culinary leadership in all foodservice outlets; oversees portion control, productivity, and establishes and maintains presentatio...
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* Responsible for all aspects of food service operation. * Ensures compliance with all company policies and procedures so that our customers and guests receive the highest level of service and food quality * Working flexible schedule. Hours may vary based on the needs of the account. * Working independently of others. * Supervising teammates at the account. * Food preparation, which may include...
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